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Cancer Workshop

Vitamin  A,
Betacarotene,
and Survival

Benzaldehyde
and Shrinking
Tumors

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Bladder
Cancer

Book Reviews
#1Hulda Clark
#2 Ann Frahm

Vitamin C and
Cancer
Survival

Chlorella,
Herbs
and Greens

CoEnzyme Q10
and Cancer

Diet and
Shrinking Tumors

Dietary
Promoters of Cancer

Environmental
Initiators and
Promoters

Enzymes and
Cancer

Hypnosis,
Meditation and
Survival

Hydrazine
Sulfate
and Shrinking
Tumors

Personality
Factors in
Cancer
Survival

Support Groups
Psycho-
therapy,
and Survival

Calif. BPCode

Martha Hoff, MFCC
Professional Page

 

Cancer Studies for Determined People

Vitamin A, Betacarotene,and

Cancer Survival

Eleven cancer patients were studied after receiving saturation doses of two Carotenoids following cancer surgery (betacarotene and canthaxanthine). These are substances found in yellow and green leafy vegetables. Some of these patients were given chemotherapy and radiation, some were not, and among the eleven patients were two breast cancers, one lung cancer, five urinary bladder cancers, and three nose and throat cancers. Three of these patients were considered hopeless. Eight years later none of these patients had developed secondary tumors. Santamaria and Bianchi, Preventive Medicine 18:603-23(1989).

The International Conference of the Modulation and Mediation of Cancer by Vitamins was held at the University of Arizona Cancer Center in 1982. A study was presented in which mice were first injected with cancer cells then given radiation treatment. At first their tumors shrunk, but they soon came back. The second group of mice were not given radiation treatment for their cancer, only Vitamin A. They lived twice as long as the first group who had only received radiation. A third group of mice were given both radiation and Vitamin A. All were still alive ten months later and only four still had any tumors .

At the same conference as above, a paper was presented in which 213 human cancer patients were studied. Seventy-eight percent worsened after treatment if the patient had below average levels of Vitamin A in their blood. If an average or above level of Vitamin A was found, 56% responded well to chemotherapy and only 18% had their cancer progress. Reported by:Bricklin, Mark, ed., The Practical Encyclopedia of Natural Healing, (New York: MJF Books).

A research team in India assessed the effects of antioxidant nutrients (nutrients that prevent oxygen from causing reactions that damage cells) on purposely induced liver tumors in animals. Vitamin E caused a 60 percent reduction in the appearance of tumors, Glutathione caused an 80 percent reduction, and Vitamin C, selenium, and uric acid caused an 87 percent reduction. However, Betacarotene completely blocked the formation of liver tumors.- Nyandieka, H.S., et al. "Association of Reduction of AFB1-Induced Liver Tumors by Antioxidants with Increased Activity of Microsomal Enzymes, " Indian Journal of Medical Research [B] 92:332-36 (1990).

Note: There has been some evidence that smokers who take Betacarotene supplements and continue smoking are at slightly increased risk for developing lung cancer. This was surprising, given the studies in which it has shown great promise in prevent ing tumors or a reoccurrence. It has been theorized that abnormal smoke-damaged lung cells are kept alive by betacarotene when they should have died off. Another suggestion is that Betacarotene does not act alone and needs either vitamin C to work with it as a team when there are abnormal lung cells, or, (as Betacarotene is never alone in nature) that it needs it’s other components to work properly. Please see disclaimer on home page.

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